When eating Marmite on toast the salty taste of Marmite needs to be contrasted with a gentle smooth calming liquid.This could be ice cold water but to make the ultimate marmite on toast experience all it should be I do suggest some semi skimmed milk, it really makes the experience that more smooth.You might also find marmite in your stock for cooking a delicious yummy change.
I wonder if someone who dislikes marmite can really ever like it, it must have to do with our taste buds, and oh yes the aussie vegimite does taste very different, not to my taste buds but I know Aussie's who like vegimite but dislike the warm rich yummy taste of Marmite.Wan't some feed me, good stuff.